Reuse of food and beverages glass containers

Launch of new Cetie group : Reuse of food and beverage containers

Launch of new Cetie group : Reuse of food and beverage containers
Author: Cetie
All interested parties, members and non-members are invited to participate in the kick-off meeting and to confirm their presence:
on Monday, 23rd May 2022
From 2:00 until 7:00 (French time)
at Cetie
114 rue la Boétie, 75008 PARIS 8 FRANCE
(and via Webex upon request)


The group will define what is expected in terms of cleaning, sterilisation, quality and consumer safety of reused containers:

 

Hygiene, cleaning and sterilisation

  • Bacteriological state and sterilisation;
  • Residues of water and of washing product and of other dangerous content;
  • Hygiene measures on washing process, in the collection, storage and transport;
  • Detection, ejection of foreign bodies.

Consumer safety and container integrity

  • how the defects from the use (consumers, logistic) are detected and rejected;
  • measures against defect creation on washing lines.

Requirements of a new container for reuse

  • Specific control points in the production of containers for reuse.
 
This group deals only with glass containers, although PET bottles may be included at a later stage.

You wish to attend on Monday, 23rd May 2022 => Please, contact us from the contact tab